Contents:

Role of insects in traditional diets

Protein quality is generally high, similar to other animal-source foods

Fat content very variable

Vitamins and minerals

Food hygiene

Allergy

Codex Alimentarius

Child undernutrition

Can insects contribute to better child nutrition?

Global malnutrition – can insects contribute to better diets ?

http://foris.fao.org/meetings/download/_2012/assessing_the_potential_of_insects_as_food_feed_in/presentations/nutrition_and_food_safety_of_edible_insects_nanna_roos.pdf